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CEN/TC 338
Cereal and cereal products
NA 057-05-06 AA
Cereals and cereal products
NA 060-18-07 AA
Pasta and cereal processing machinery
CEN/TC 153/WG 7
Pasta and cereal processing machinery
ISO/TC 34/SC 4
Cereals and pulses
ISO/AWI 24333
Cereals and cereal products - Sampling
DIN EN ISO 24333 rev
Cereals and cereal products - Sampling
prEN ISO 24333 rev
Cereals and cereal products - Sampling
EN ISO 7973
Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992)
prEN ISO 16634-2 rev
Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products
