DIN Standards Committee Food and Agricultural Products
Cereals and cereal products - Sampling
Abstract
ISO 24333:2009 specifies requirements for the dynamic or static sampling, by manual or mechanical means, of cereals and cereal products, for assessment of their quality and condition. It is applicable to sampling for the determination of heterogeneously distributed contaminants, undesirable substances, and parameters usually homogeneously distributed like those used to assess quality or compliance with specification. It can be used to determine insects in a grain lot. It is applicable to sampling for assessment of the quality and condition of lots of genetically modified organisms (GMO) but is inappropriate for the determination of the presence of adventitious genetically modified material in non-GM product. It is not applicable to seed grain.
Begin
2025-03-18
WI
00338096
Planned document number
prEN ISO 24333 rev
Responsible national committee
NA 057-05-06 AA - Cereals and cereal products
Responsible european committee
CEN/TC 338 - Cereal and cereal products
previous edition(s)
Cereals and cereal products - Sampling (ISO 24333:2009)
2010-08
Cereals and cereal products - Sampling (ISO 24333:2009)
2009-12
Order from DIN Media
