NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 5492 [CURRENT] referenced in following documents:

Document number Edition Title
DIN ISO 29842 2013-04 Sensory analysis - Methodology - Balanced incomplete block designs (ISO 29842:2011) More 
DIN ISO 3972 2013-12 Sensory analysis - Methodology - Method of investigating sensitivity of taste (ISO 3972:2011 + Cor. 1:2012) More 
DIN ISO 8587 2010-08 Sensory analysis - Methodology - Ranking (ISO 8587:2006) More