DIN - German Institute for Standardization

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Standards [CURRENT]

BS 684-1.7
Methods of analysis of fats and fatty oils. Physical methods. Determination of surface-drying time

Title (German)

Untersuchungsverfahren fuer Fette und Fettoele. Physische Verfahren. Bestimmung der Oberflaechen-trocknungsperiode

Edition 1976-10-29

Original language English

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Hydrogen Technologies Standards form the basic framework for market ramp-up

Climate change Standards and specifications support climate targets

Smart Farming Standards and specifications are drivers for the digitalization of agriculture

BS 684-1.7 Methods of analysis of fats and fatty oils. Physical methods. Determination of surface-drying time

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BS 684-1.7
Methods of analysis of fats and fatty oils. Physical methods. Determination of surface-drying time