• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Projects of NA 057-01-06 AA

DIN EN ISO 16140-4/A2 2024-05-06 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms (ISO 16140-4:2020/FDAM 2:2025); German version EN ISO 16140-4:2020/FprA2:2025 More  Comment 
DIN EN ISO 16140-3/A1 2024-03-14 Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory — Amendment 1: Protocol for verification of validated identification methods of microorganisms (ISO 16140-3:2021/FDAM 1:2025); German version EN ISO 16140-3:2021/FprA1:2025 More  Comment 
ISO 16140-4 FDAM 2 2024-03-11 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms More  Comment 
DIN EN ISO 24914 2024-03-05 Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers - General requirements and definitions (ISO/DIS 24914:2025); German and English version prEN ISO 24914:2025 More  Comment 
ISO 16140-3 FDAM 1 2024-02-29 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Protocol for verification of validated identification methods of microorganisms More  Comment 
ISO/DIS 24914 2024-02-21 Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers - General requirements and definitions More  Comment 
DIN CEN ISO/TS 17728 rev 2023-11-10 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples More  Comment 
ISO/PWI 17728 2023-06-30 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples More  Comment 
ISO/CD 21722 2022-11-09 Microbiology of the food chain - Horizontal method for enumeration of enterococci More  Comment 
DIN EN ISO 13136-2 2022-08-15 Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) isolates (ISO/DIS 13136-2:2024); German and English version prEN ISO 13136-2:2024 More  Comment 

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