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IEC 111/303/CDV
IEC 62321 2nd Edition - Determination of certain substances in electrotechnical products - Part 6: Polybrominated biphenyls and polybrominated diphenyl ethers in polymers by gas chromatography-mass spectrometry (GC-MS), Ion Attachment Mass Spectrometry (IAMS) and High Pressure Liquid Chromatography - Ultra Violet detection (HPLC-UV)
ISO/AWI TS 3181
Nanotechnologies - Total, encapsulated, and free drug quantitation in doxorubicin hydrochloride liposomal formulations using reversed phase high performance liquid chromatography (RP-HPLC)
ISO/AWI TS 4966
Nanotechnologies - Nanostructured porous silica microparticles for chromatography
ISO/AWI TS 23647
Vegetable fats and oils - Determination of wax content by gas chromatography
ISO/CD 7543-2
Chillies and chilli oleoresins - Determination of total capsaicinoid content - Part 2: Method using high-performance liquid chromatography
ISO/FDIS 21846
Vegetable fats and oils - Determination of composition of triacylglycerols and composition and content of diacylglycerols by capillary gas chromatography
ISO/WD 25348
Determination of clenbuterol and ractopamine residues in meat-Liquid chromatography-tandem mass spectrometry (LC-MS/MS) method
ISO/WD 25350
Meat, fish and their products - Determination of Sorbic acid content - High performance liquid chromatography method
NA 002-00-02-03 AK
Gel permeation chromatography
ISO/TC 147/SC 2/WG 33
Ion chromatography methods
