Guidance on social responsibility (ISO 26000:2010); German version EN ISO 26000:2020
Edition 2021-04

Soil quality - Determination of dehydrogenases activity in soils - Part 1: Method using triphenyltetrazolium chloride (TTC) (ISO 23753-1:2019 + Amd.1:2020); German version EN ISO 23753-1:2019 + A1:2020
Edition 2021-03

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021); German version EN ISO 15216-1:2017 + A1:2021
Edition 2021-10

Algae and algae products - Methods of sampling and analysis - Determination of fucoxanthin, beta carotene and lutein content in microalgae; German and English version prEN 18206:2025
Edition 2025-07

Algae and algae products - Methods of sampling and analysis - Determination of chlorophyll a content; German version EN 18034:2024
Edition 2025-07

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019); German version EN ISO 15216-2:2019
Edition 2019-12

Nanotechnologies - Endotoxin test on nanomaterial samples for in vitro systems - Limulus amebocyte lysate (LAL) test (ISO 29701:2010); German version EN ISO 29701:2010
Edition 2011-01

Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO 22174:2024); German version EN ISO 22174:2024
Edition 2025-01

Washer-disinfectors - Part 5: Performance requirements and test method criteria for demonstrating cleaning efficacy (ISO 15883-5:2021); German version EN ISO 15883-5:2021
Edition 2021-11

Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance (ISO 23418:2022); German version EN ISO 23418:2022
Edition 2022-09