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Standards [CURRENT]

DIN EN ISO 23275-1

Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006); German version EN ISO 23275-1:2008
Edition 2009-03

Technical rule [New]

VDI 2016 Blatt 1

Strength verification of technical molded parts made of thermoplastics - Fundamentals
Edition 2025-08

Technical rule [CURRENT]

VDI 3783 Blatt 8

Environmental meteorology - Turbulence parameters for dispersion models supported by measurement data
Edition 2017-04

Technical rule [CURRENT]

VDI 2223

Systematic embodiment design of technical products
Edition 2004-01

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