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24/30473573 DC
BS EN ISO 23691 Microbiology of the food chain - Determination and use of cardinal values
Edition
2024-09-09
DIN EN ISO 23691
Microbiology of the food chain - Determination and use of cardinal values (ISO/DIS 23691:2024); German and English version prEN ISO 23691:2024
Edition
2024-09
DIN EN ISO 16610-22
Geometrical product specifications (GPS) - Filtration - Part 22: Linear profile filters: Spline filters (ISO 16610-22:2015); German version EN ISO 16610-22:2015
Edition
2016-04
DIN EN ISO 20976-1
Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019); German version EN ISO 20976-1:2019
Edition
2019-09
DIN EN 61360-5
Standard data element types with associated classification scheme for electric components - Part 5: Extensions to the EXPRESS dictionary schema (IEC 61360-5:2004); German version EN 61360-5:2004, text English
Edition
2005-05
DIN EN ISO 16278
Health informatics - Categorial structure for terminological systems of human anatomy (ISO 16278:2016); German version EN ISO 16278:2016
Edition
2016-08
DIN EN ISO 1828
Health informatics - Categorial structure for terminological systems of surgical procedures (ISO 1828:2012); English version EN ISO 1828:2012
Edition
2012-12
DIN 58220-6
Visual acuity testing - Part 6: Road traffic related vision screening test; Text in German and English
Edition
2021-04
DIN EN ISO 9241-420
Ergonomics of human-system interaction - Part 420: Selection of physical input devices (ISO 9241-420:2011); German version EN ISO 9241-420:2011
Edition
2011-10
DIN EN ISO 9241-410
Ergonomics of human-system interaction - Part 410: Design criteria for physical input devices (ISO 9241-410:2008 + Amd.1:2012); German version EN ISO 9241-410:2008 + A1:2012
Edition
2012-12