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BVL L 07.00-43
Untersuchung von Lebensmitteln; Bestimmung des Gehaltes an aufgeschlossenem Milcheiweiß in Fleischerzeugnissen ohne Leber- und/oder Cerealienzusatz
Edition
1990-06
BVL L 08.00-10
Untersuchung von Lebensmitteln - Bestimmung des Gehaltes an aufgeschlossenem Milcheiweiß in Wurstwaren ohne Leber- und/oder Cerealienzusatz
Edition
2024-11
DIN EN 14888
Fertilizers and liming materials - Determination of cadmium content; German version EN 14888:2005
Edition
2005-10
DIN 21921
Mine plans - Tectonic elements and figure of strata
Edition
1996-04
DIN 13094-1
Lead and cadmium in metallic items in contact with the body - Part 1: Extraction method
Edition
2019-03
DIN 54356
Testing of pulp; determination of the alkali solubility of pulp
Edition
1977-11
DIN 51085
Testing of oxidic raw materials and oxidic materials - Determination of total sulphur content
Edition
2022-09
DIN 11699
Determination of barium, nickel and other elements in cosmetics and tattoo products by atomic emission spectrometry with inductively coupled plasma (ICP-OES) after pressure digestion
Edition
2020-10
DIN 11699
Cosmetics - Analytical methods - Determination of barium, nickel and other elements in cosmetics and tattoo products by atomic emission spectrometry with inductively coupled plasma (ICP-OES) after pressure digestion
Edition
2025-09
DIN EN ISO 15587-2
Water quality - Digestion for the determination of elements in water - Part 2: Nitric acid digestion (ISO 15587-2:2002); German version EN ISO 15587-2:2002
Edition
2002-07
