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Draft standard

OENORM EN 16613

Glass in building - Laminated glass and laminated safety glass - Determination of interlayer viscoelastic properties
Edition 2024-03-01

Standards [CURRENT]

OENORM EN 16613

Glass in building - Laminated glass and laminated safety glass - Determination of interlayer viscoelastic properties
Edition 2020-02-15

Draft standard

OENORM EN 16615

Chemical disinfectants and antiseptics - Quantitative test method for the evaluation of bactericidal and yeasticidal and/or fungicidal and/or tuberculocidal and/or mycobactericidal activity on non-porous surfaces with mechanical action employing wipes or mops in the medical area (4- field test) - Test method and requirements (phase 2, step 2)
Edition 2022-12-01

Standards [CURRENT]

OENORM EN 16615

Chemical disinfectants and antiseptics - Quantitative test method for the evaluation of bactericidal and yeasticidal activity on non-porous surfaces with mechanical action employing wipes in the medical area (4- field test) - Test method and requirements (phase 2, step 2)
Edition 2015-05-15

Standards [CURRENT]

OENORM EN 16616

Chemical disinfectants and antiseptics - Chemical-thermal textile disinfection - Test method and requirements (phase 2, step 2)
Edition 2022-12-01

Draft standard

OENORM EN 16616/A1

Chemical disinfectants and antiseptics - Chemical-thermal textile disinfection - Test method and requirements (phase 2, step 2)
Edition 2024-06-01

Standards [CURRENT]

OENORM EN 16617

Pipework - Corrugated metal hose assemblies for combustible gas - Performance requirements, testing and marking
Edition 2015-06-01

Standards [CURRENT]

OENORM EN 16618

Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
Edition 2015-06-01

Standards [CURRENT]

OENORM EN 16619

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)
Edition 2015-06-01

Standards [CURRENT]

OENORM EN 16620

Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
Edition 2015-06-01

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