• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Projects of ISO/TC 34/SC 9/WG 3

Document number Begin Title Comment
DIN EN ISO 16140-8 2025-03-18 Microbiology of the food chain - Method validation - Part 8: Protocol for the validation of alternative methods against a reference method for viruses or parasites More  Comment 
ISO/AWI 16140-8 2025-01-24 Microbiology of the food chain - Method validation - Part 8: Protocol for the validation of alternative methods against a reference method for viruses or parasites More  Comment 
DIN EN ISO 16140-4/A2 2024-05-06 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms (ISO 16140-4:2020/FDAM 2:2025); German version EN ISO 16140-4:2020/FprA2:2025 More  Comment 
DIN EN ISO 16140-3/A1 2024-03-14 Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory — Amendment 1: Protocol for verification of validated identification methods of microorganisms (ISO 16140-3:2021/FDAM 1:2025); German version EN ISO 16140-3:2021/FprA1:2025 More  Comment 
ISO 16140-4 FDAM 2 2024-03-11 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms More  Comment 
ISO 16140-3 FDAM 1 2024-02-29 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Protocol for verification of validated identification methods of microorganisms More  Comment 

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