NA 040
DIN Standards Committee Heating and Cooking Equipment
Project
Gas heated catering equipment - Part 2-1: Specific requirements - Open burners, wok burners and paella burners
Begin
2025-05-20
WI
00106056
Planned document number
DIN EN 203-2-1+A1/A2
Project number
04000489
Responsible national committee
Responsible european committee
CEN/TC 106/WG 1 - Safety and rationale use of energy