DIN Standards Committee Heating and Cooking Equipment
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans
Abstract
The scope of EN 203 1:2021+A1:2023 applies, with the following modifications: - replace the 2nd paragraph with the following: This document applies to brat pans.
Begin
2023-04-11
WI
00106044
Planned document number
prEN 203-2-8
Responsible national committee
Responsible european committee
CEN/TC 106/WG 1 - Safety and rationale use of energy
draft standard
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans
2025-01
Order from DIN Media
previous edition(s)
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers
2005-10
