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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Projects of NA 040-05-01 AA

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Document number	Begin	Title	Comment
DIN EN 203-2-1+A1/A2	2025-05-20	Gas heated catering equipment - Part 2-1: Specific requirements - Open burners, wok burners and paella burners More	Comment
DIN EN 203-2-9 rev	2025-02-13	Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles More	Comment
DIN EN 203-2-7 rev	2025-02-13	Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries More	Comment
DIN 18870	2024-12-12	Equipment for commercial kitchens - Limits for wastegas heat losses of catering equipments More	Comment
DIN EN 203-2-8	2021-02-26	Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans; German and English version prEN 203-2-8:2025 More	Comment
DIN EN 203-2-3	2020-05-13	Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans and pasta cookers; German and English version prEN 203-2-3:2025 More	Comment

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