Norm
[AKTUELL]
UNE-EN ISO 11747/A1
UNE-EN ISO 11747/A1
Rice - Determination of rice kernel resistance to extrusion after cooking - Amendment 1 (ISO 11747:2012/Amd 1:2017)
Titel (englisch)
Rice - Determination of rice kernel resistance to extrusion after cooking - Amendment 1 (ISO 11747:2012/Amd 1:2017)
